Home Builder Developer - Interior Renovation and Design

BOOK OF THE WEEK

A conservatory is more thana crime scene locationin the classic board game, "Clue."

For one thing, the concept has thousands of years of history behind it. According to Merriam-Webster, the first known use of the word to describe a glasshouse for growing plantswas in the mid-17th century. That parallels with a Wikipedia entry, which states that they originated around this time when wealthy English landowners sought to cultivate citrus fruitsbrought by traders from warmer regions of theMediterranean.

In "The Conservatory: Gardens Under Glass," authors Alan Stein and Nancy Virts make thecase that these structures first appeared even earlier, in Ancient Romeduring the reign of Tiberius.

Stein and Virtsare the founders of Tanglewood Conservatories, a Maryland company that specializes in the design and construction of customconservatories and other glass structures.Filled with evocative archival and contemporary photographs and drawings of landmark structures, the book'sgraceful, accessible text celebrates those who advanced the technology and the architectural majesty of these light-filled structures.

Divided into six chapters, the book begins with Humble Origins, covering the ancient beginningsof the glasshouse, moves into Orangeries for Aristocrats, describing their development by the landed gentry (including that at Mount Vernon, the historic estate of George Washington).

Subsequent chapters are The Glass Palaces of Great Britain, such as the ill-fated Crystal Palace in London and Conservatories on the Continent, which explores structures in Europe, from the Czech Republic and Germany to Paris and Madrid.

The book ends with New World Conservatories, including Longwood Gardens (roughly an hour outside Philadelphia), followed by Modern Glasshouse Marvels, a look at unique 20th- and 21st-century structures, like the undulating Flower Dome Conservatory in Singapore.

At ArchDaily, an international architecture news site, it was noted that "'The Conservatory' makes a persuasive argument for the role of conservatories in our contemporary world." Published in October 2020, Stein and Virts' book has also been cited on a number of holiday gift lists and spring reading roundups.

Last December, The Detroit News included it in a giftlist of home and garden books with Michigan ties, thanks to its inclusion of the Anna Scripps Whitcomb Conservatory, which opened in 1904 in Belle Isle, Mich. In addition, "The Conservatory"showed up on a similar list of art and design books recommended for spring reading byBoston Magazine.

There, editors encouraged readers to "Trace the origins of these glassy masterpieces and swoon over the leafy wonders they house."

"The Conservatory" has earned an average rating of 4.7 out of five stars at Amazon, where the hardcover currently sells for $42.49; check it out athttps://amzn.to/2UMi2vH.

Lumber price swings force delayedhome renovations

When Allison Glass bought a 30-year-old home in Winfield, W.Va., last June, she knew shed have to update the kitchen. She thought the project would cost less than $10,000. But surging lumber prices during the pandemic forced her to raise her estimate to $15,000.

The price of lumber, which shot up to $1,600 per thousand board feet in May from $400 early last year, is making renovations more expensive especially projects that involvekitchencabinets, hardwood floorsand additions that requireframing. Labor shortages and supply-chain snags exacerbated by the pandemic are driving up those prices and giving Americans who are planning home remodels pause.

Even as prices for lumber futures ease following their peak in May, customers worry about committing to new projects, says Chuck Fowke, a builder of custom-designed homes in Tampaand chairman of the National Association of Home Builders.

From USA Today, June 23; read the full story at https://bit.ly/2Tfuh3x.

Days on Market Until Sale* for May 2021 as reported by the Northeast Florida Association of Realtors.

May 2019:66

May 2020: 63(-4.5%)

May 2021: 35(-44.4%)

*The category tracks and compares the average number of days between when a property is listed and when an offer is accepted in a given month. A complete market report is available at NEFAR.com.

Compiled by Homes editor Anne Hammock. Know of a tool, book or news tip youd like to share withShopTalkreaders? Send details to ahammock@jacksonville.com or call (904) 359-4628.

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SHOP TALK: Great books, stats and other helpful news for homeowners - The Florida Times-Union

Redeveloped in 2018, as was the single-family home at 335 Diamond Street next door, the two-unit building at 333 Diamond returned to the market in 2019, listed as a 5,190-square-foot single-family home, with a legal unit/guest quarters, equipped with its own kitchen [and] private entry for friends and family on the homes ground floor, and priced at $6.95 million or roughly $1,698 per square foot.

Featuring an open floor plan, contemporary finishes and multiple outdoor spaces, including a rather spectacular new roof deck with thrilling views of the Downtown skyline, Bay, Twin Peaks, and Corona Heights Park, the list price for the Eureka Valley home was reduced to $6.689 million in the first quarter of last year.

And having been relisted anew for $6.5 million this past March, with an official 1 day on the market, the list price for 333 Diamond has since been further reduced to $5.995 million or $1,155 per square foot, a sale at which would be considered to be at asking according to all industry stats and aggregate reports.

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In the Heights of Eureka Valley - SocketSite

JEREMY Loveridge's appliance repair business proved so successful across North Somerset that he and his family have opened a new appliance showroom in Weston-super-Mare.

Mr Loveridge, stepdaughter Georgia and sons Matthew and Nick recently celebrated the opening of their Weston and Worle Appliances showroom at Unit 24 Lynx Crescent.

They said they noticed a gap in the market in the area for a quality appliance repair services that also assists with end of life of machines, scrappage and replacement products.

Office manager Georgia said: "Since Jeremy had brought me in as part of the team a couple of years ago, business has increased and the showroom idea was on the cards.

"Many customers had enquired about viewing products before purchasing from us."

She added: "Comments were made that larger retailers don't offer the same friendly service or there is far too much choice.

"We aim to provide the friendly, helpful service that the large retailers tend to neglect."

The products stocked include washing machines, dishwashers, tumble dryers, refrigeration including American style fridge freezers, cookers and ovens.

Mr Loveridge is a qualified gas safe engineer and can also install gas appliances, as well as repair and service boilers and gas cooking appliances.

Sales executive Nick said: "Since joining the team, we have been able to push the boundaries and help our customers, new and old, in a more efficient way.

"We offer free local delivery on all of our products and same day/next day service on selected freestanding appliance installations."

The business is a member of a buying group, allowing it to offer a wider range of brands at more competitive prices.

Mr Loveridge said: "As time moves on, the buying market moves rapidly with it.

"Products are becoming easier to buy online.

"Becoming part of the Sirius buying group enables us to provide better deals on appliances such as matching the prices of appliances online, John Lewis and Currys. In some cases we can be cheaper than them."

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Weston and Worle Appliances opens in Weston-super-Mare | Burnham and Highbridge Weekly News - Burnham and Highbridge Weekly News

Regular Meeting Ely City Council City Hall,Council ChambersJune 15th, 2021

1. CALL TO ORDERThe Regular city Council Meeting on June 15th, 2021 was called to order by Mayor Novak at 5:30pm

2. Present: Council members A.Forsman, Kess, Debeltz, Omerza, Callen, Campbell, and Mayor Novak

3. APPROVAL OF MINUTES:Campbell/Forsman moved to approve minutes from the June 1, 2021 regular Council Meeting. Motion Carried Unanimously

4. ADDITIONS OR OMISSIONS TO AGENDA:A. Addition 6.B Minnesota Department of Natural Resources Division of Forestry and the Ely Fire Department Cooperative Fire Protection Agreement. Agreement Number: 1424569323.B. Addition 8.F. Projects CommitteeC. Additions 11.E. Partial Payment Estimate No. 1 for the 2021 City Infrastructure Improvements project for $261,567.84 to Utility Systems of America, Inc.D. Additions 11. F Invoice #0005 to Pathfinder Trail Building LLC for the Hidden Valley Mt. Bike Trails for $87,518.70.E. Addition 13.G. Chamber of Commerce Obstruction Permit for the Blueberry Arts Festival and the Chambers Covid-19 Preparedness Plan.Additions A-E were added without objection

5. MAYORS REPORT

6. CONSENT AGENDA:A. Motion to waive readings in entirety of all ordinances and resolutions on tonights agendaB. Minnesota Department of Natural Resources Division of Forestry and the Ely Fire Department Cooperative Fire Protection Agreement. Agreement Number: 1424569323.Omerza/Debeltz moved to approve consent agenda items A&B. Motion Carried Unanimously

7. REQUESTS TO APPEAR:

8. COMMITTEE REPORTS:A. Standing/SpecialPark and Recreation BoardOmerza/Debeltz moved to approve the recommendation from the Park and Recreation Board to approve invoice #1191 from Kay-Linn enterprises for the Hidden Valley Mt. Bike Trails for $7500 and the invoice from the Nordic Ski Club for the grooming of the Trezona Trail during the 2020-2021 Winter for $1582.00. Motion Carried Unanimously

ATV Trails & Ordinance Task ForceForsman/Kess moved to approve the recommendation from the ATV Trails and Ordinance Task Force to direct the Public Works department to install 4-way stop signs at West Harvey Street and 3rd Avenue West. Motion Carried Unanimously

Forsman/Kess moved to approve the recommendation from the ATV Trails and Ordinance Task Force to reword the current ordinance to clarify references to ATVs as Class 1 and Class 2 in alignment with state statutes. Motion Carried Unanimously

Forsman/Callen moved to approve the recommendation from the ATV Trails and Ordinance Task Force to approve the following streets as corridor access trails within the city:1. West Harvey St 5th Ave. W. to Central Ave2. Central Avenue Camp St to Pattison St3. Pattison St. Central Ave. to 8th Ave E4. 8th Ave E. Pattison St to Camp St.5. White St. 8th Ave E. to 17th Ave E.6. 19th Ave E. Camp St to Old Airport Rd.7. Old Airport Rd East of Hwy 1.8. Pioneer Rd. Camp St to Grant McMahon Blvd.Motion Carried Unanimously

Forsman/Debeltz moved to approve the recommendation from the ATV Trails and Ordinance Task Force to add Off Highway Motorcycles to the current ordinance and to task the City Attorney to draft an updated ordinance. Motion Carried Unanimously

Projects CommitteeCallen/Omerza moved to the recommendation from the Projects Committee to direct public works to install a four way stop at West Harvey and 3rd Avenue West. Motion Carried Unanimously.

Callen/Omerza moved to approve the recommendation from Projects Committee to submit a bonding request totaling $4,051,000 for the completion of the Trailhead and necessary infrastructure for the hospital expansion, work force housing, and the redevelopment of the old public works garage site. Motion Carried Unanimously.

Campbell/Forsman moved to approve a recommendation to task the City Attorney to draft an ordinance that requires all city residents and businesses to be attached to the City electrical service. Motion Carried Unanimously.

9. DEPARTMENTAL REPORTS:Clerk-TreasurerAugust 10th Special Election for Mayor Schedule Absentee/Early Voting opens on Friday, June 25, 2021

Fire Chief- Chief Marshall reported on fire calls, and noted that 2 pieces of equipment were not on the Fire Protection agreement, engine #1 and the ladder truck and that was because those pieces of equipment are 100 percent dedicated to The City of Ely.

Library Director- Library Director Heinrich discussed summer programming and announcements regarding the library which can be found on the Library website.

Police Chief- Chief Houde reported on the I got caught program, that encourages safety and helmet wearing, tickets are given for free ice cream from Dairy Queen.

City Attorney

City Engineer

10. COMMUNICATIONS:A. Community Development Block Grant (CDGB) Citizen Advisory Committee-Matter of InformationB. Arrowhead Library Systems 2021 Annual Budget-Matter of Information

11. CLAIMS FOR PAYMENT:Debeltz/Omerza moved to approve claims for payment items A-FA. City and EUC claims for June 18, 2021 $493,169.63B. Partial Pay Estimate No 2 for the 7th Avenue/VA Clinic Site Improvements Project for $153,302.16 to Utility Systems of America, Inc.C. Third Quarter Payment to Ely Community Resource for $5125.00.D. Partial Pay Estimate No 1 for the 2020 Connector Taxiway Project for $297,584.49 to TNT Aggregates, LLC.E. Partial Payment Estimate No. 1 for the 2021 City Infrastructure Improvements project for $261,567.84 to Utility Systems of America, Inc.F. Invoice #0005 to Pathfinder Trail Building LLC for the Hidden Valley Mt. Bike Trails for $87,518.70.Motion Carried Unanimously

12. OLD BUSINESS:

13. NEW BUSINESS:A. Schedule Planning and Zoning Administrator Interviews-Matter of InformationB. Debeltz/Omerza moved to approve the request from Young Life for In-Kind services for the 4th of July Activities in Whiteside Park Motion Carried Unanimously

C. Campbell/Callen moved to approve the mortgage Satisfaction for the Storefront Loan for John D. Mills Revocable Trust that was recorded as Document No. 01276508 Motion Carried Unanimously

D. Debeltz/Campbell moved to approve the Subordination Agreement for Pastika Building, LLC at 131 E Chapman St. Motion Carried Unanimously

E. Kess/Callen moved to approve Resolution 2021-033 Resolution Authorizing Application for Jake Forsman Memorial Scholarship to Apply for Raffle Permit.Roll Called: Council Member Forsman (abstain). Kess-Yes, Debeltz-Yes, Omerza-Yes, Callen-Yes, Campbell-Yes, Mayor Novak-Yes Motion Carried 6-0-1 with A.Forsman Abstaining.

F. Omerza/Callen moved to approve resolution 2021-034 Bonding Resolution for the Phase 3 West End Trailhead Redevelopment District.Roll Called: A.Forsman-Yes, Kess-Yes, Debeltz-Yes, Omerza-Yes, Callen-Yes, Campbell-Yes, Mayor Novak-Yes Motion Carried Unanimously.

G. Omerza/Callen moved to approve the Ely Chamber of Commerce Obstruction Permit for the Blueberry Arts Festival and the Chambers Covid-19 Preparedness Plan. Motion Carried Unanimously.

14. OPEN FORUMJohn Esse addressed the council with concerns on the ATV routes and had some questions regarding 2021 LGA.

15. ADJOURNMayor Novak adjourned the meeting without objection at 6:28pm

Katie RichardsAccount Clerk

Ely Echo July 10, 2021

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Ely City Council June 15th, 2021 - The Ely Echo

For thirty years, Sandra Lord all but lived in Houstons tunnels. By day, she led tours of the six-and-a-half-mile underground system, a labyrinthine mall that connects City Hall with Discovery Green and the largest downtown office buildings. She bought the first of her two parakeets, Bonnie and Clyde, in a defunct pet store under the old Woolworth building (now a parking garage), ate Vietnamese dumplings almost every day for lunch in the Houston Center on McKinney Street, and got her hair done at Reds Barber Shop under Fannin. Now in her eighties and in a wheelchair, she entered the tunnel loop last month for the first time in five years. Uncharacteristically, she was speechless.

In the central connection of the entire tunnel system, at 919 Milam, the fluorescent lights were dimmed and almost all the retail spaces were gutted. For Lease signs dotted many doors; in other businesses, chairs were stacked on the tables as if wed wandered in right before closing and not at noon, during what was once peak business hours. I almost burst into tears, Lord told me later. This area used to be booming.

The story of Houstons tunnel construction is in many ways the story of Houston itself, driven by rapid expansion and a volatile boom-and-bust cycle. Entertainment magnate Will Horwitz first dug tunnels in 1935 to connect three of his movie theaters under what is now JPMorgan Chase Tower, in part to help patrons avoid the Houston heat. As much a showman as he was a businessmanlive hogs occasionally roamed his theatersHorwitz was inspired by New Yorks Rockefeller Center and had the idea to populate the tunnels with businesses.

At first, there were a few shops, a penny arcade, and a German wine tavern. In the fifties, other downtown buildings decided to join the tunnel system and developed their own portions,connected to one another by short hallways, as private malls to attract white-collar workers from above ground. Each section they developedand styled, with little city guidanceis a time capsule of sorts. Just yards apart are turn-of-the-century shoeshine chairs, neo-futurist fish-tank pillars la James Bond, and neon lights and linoleum tiles from the golden era of shopping malls in the eighties. Recent additions to the tunnels resemble Silicon Valleystyle campuses: a remodeled food court under the Bank of America Tower has clean white walls and long communal work tables, a cross between an Apple store and a school cafeteria.

While there are similar underground networks in Chicago, Dallas, and Oklahoma City, Houstons is the largest in the U.S. In 2017, the tunnels served 150,000 downtown workers, and nearly all 125 rentable spaces were occupied. But the coronavirus pandemic stemmed the steady flow of foot traffic through the halls. Like birds picking the gunk from between a crocodiles teeth, the retailers and restaurants have a symbiotic relationship with the big businesses above them. As those corporate employees disappeared when offices wentand then stayedremote, the ecosystem of the tunnels, which are privately owned, has also been threatened.

Businesses began vacating downtown Houston during last years oil bust, and in the first quarter of 2020 the office vacancy rate was around 20 percent. Following stay-at-home orders and months of remote work, that number increased to more than 24 percent, by one measurethe highest in the nationby the end of last year. Vacancy rates now sit right above pre-pandemic levels, and only around 30 percent of all workers are back in the office full-time, according to Angie Bertinot, director of marketing and communications for the Houston Downtown Management District.

That means business hasnt been quick to return to the tunnels. Some major downtown employers such as Chevron laid off hundreds of employees in 2020, not all of whom will be rehired, and others such as JPMorgan Chase plan to keep certain positions entirely remote. A majority of downtown businesses expect to transition portions of their workforces to hybrid in-person and remote work, according to a recent survey. Further, major businesses relocating to Houston that in the past might have opted for a building downtown have instead set up shop in the suburbs, such as Hewlett Packard Enterprise, whose new headquarters will be in Spring; Great Lakes Dredge and Dock, which chose the Energy Corridor; and Maddox Defense, which relocated from San Diego to just outside Kempwood.

After getting her bearings in the eerie silence of the tunnels, Lord directed me to Reds Barber Shop under 1001 Fannin, identifying it as one of the older businesses underground. I had a hairdresser here once, she said. She ended up going to two or three other places, but I kind of followed her around for several years.

The salon was open, but deathly quiet. Ron Gongora, the owner, said he had shut down completely for six weeks around the time of the states stay-at-home order last March. When he opened back up last April, donning masks and concocting homemade disinfectants out of barbicide, water, and bleach because of shortages, the tunnels were a ghost town. Most of the lawyers from the building above him, some of whom had been coming in for lunch-break cuts for three decades, are still remote. We used to see forty to fifty people walk this hall in a minute, he told me. Now its four to five people every ten minutes. Gongora has had to lay off four barbers, and said hes trying to renegotiate a lease that locks him in for the next eight years. If lease negotiations dont go his way, hes considering ditching the tunnels and starting a barbershop in a new location under a different name.

La Dolce Vita Caf in the South Louisiana Tunnel at 1600 Smith was one of Lords favorite lunch spots when she was a tour guide.

Sam Russek

Reds Barber Shop owner Ron Gongora cuts hair in the Lamar Tunnel at 1001 Fannin.

Sam Russek

Shop owners throughout the tunnels told me similar stories. The owner of La Dolce Vita Caf under the Cullen Center Plaza said he thought of vacating the tunnels after his rent increased just before the pandemic. Matt Rowden at Treebeards, a Southern comfort restaurant under Enterprise Plaza, said his landlord let him skimp on rent the whole year. Almost all vendors underground had to reckon with the fact that the fates of their businesseswhether because of a lack of clients or the cost of rentwere out of their hands.

Were trapped in here, said Lucia Herron of Greenworks Flowers, the only florist in the tunnel, about a ten-minute walk from Reds. The shop was one of the only vendors under Pennzoil Place to stay open for the majority of the pandemic, even remaining in business after Herron contracted the virus and had to stay home to recover. Since the store opened in 1995, shes helped decorate lobbies and waiting rooms and conference tables across downtown. But even with vaccination rates increasing, few people seem to be looking for flowers right now.

They used to call the hours between 11 a.m. and 2 p.m. the holy hours, Lord said, because thats when everybody from the offices would pour out on their lunch breaks. As a worker in the tunnels, you couldnt take a break then. You werent allowed. Now, said Delores Rodriguez at Amilles Coffee, on 1600 Smith, foot traffic dies down completely on Fridays after 12 p.m. Because of low wages, many of her fellow employees are working fewer than thirty hours per week so they can continue to meet unemployment requirements.

This isnt the first time the businesses in the tunnels have fallen on hard times. During the oil crisis of the early- to mid-eighties, the citys downtown had a vacancy rate of nearly 50 percent. Then, in the late nineties, Lord said, shop owners flocked to open kiosks near the Enron building; when the company went bankrupt, owners cut their losses and fled to other locations within the tunnels as fast as they could.

Lord also remembers visiting the tunnels a week after Tropical Storm Allison in 2001. Water had flowed in through the Theater District Garage into one side of the tunnels on the edge of Buffalo Bayou, nearly reaching the central loop at 919 Milam. Many businesses had to close for repairs. But despite the severity of the damage in that side of the tunnels, she said, the majority of the system was up and running days later.

As Lord and I walked the halls, sometimes wed still happen upon floors with old flood lines on the walls up to our knees, some complete with newly installed air locks like those inside a submarine. In the tunnels it never rains, Lord told me, but sometimes it drips. Adaptations almost always come late. But this time, Lord doubts the tunnels will ever be the same. I dont think theyll ever bounce back the way they did in the nineties and 2000s, she said. I dont think itll disappear. It just wont be essential anymore.

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Remote Work in Downtown High-rises Is Killing the Businesses in Houstons Tunnels - Texas Monthly

Nothing hits the spot quite like a delicious beer. Sure, you can always pick up a six-pack at your local liquor store, but if you're looking for a beer that's unique, high-quality, made from locally sourced ingredients (or all of the above), breweries are where it's at.

Craft breweries have risen in popularity over the past few decades, which means that many have seriously stepped up their game in order to stand out. From tried-and-true classic IPAs and ales to seasonal brews to unique offerings created by brewmasters, a visit to a brewery has become such a popular experience that many offer tours and tastings to help visitors navigate their expansive beer selections.

Thanks to reviews and feedback from locals and tourists alike, as well as a look at some award-winning beers and breweries, we put together a definitive list of the best spot to get a beer in every state across the U.S. And for more, check out these 15 Classic American Desserts That Deserve a Comeback.

Located in the heart of Birmingham, the menu at Good People Brewing Company includes tried-and-true favorites like Snake Handler IPA, Pale Ale, and The Bearded Lady American Wheat Ale, in addition to seasonal brews. Reviewers describe this spot as "the perfect atmosphere for a cold beer right in the heart of Birmingham" and "an all-around fun place to hang out." One customer even noted they're not normally a beer drinker, but "found most of the beers to be really good."

Alaska native Bobby Wilken got a top-notch brewing education in Germany and Chicago before returning to his hometown to open HooDoo Brewing Company. The HooDoo Stout is a favorite and animal lovers will want to stop by on Saturdaysthe brewery hosts an adoption drive for local shelters each week.

"Great atmosphere, [lots of] locals, and 'beer tasting?' This place was the bomb," wrote one reviewer, while another sang the praises of its "great beer [and] friendly staff."

Superstition Meadery ships its beers all over the country, but nothing beats going to the tasting room in Prescott. The owners take their mission statement "to reintroduce the world's oldest fermented beverage to mankind" very seriously. During the past decade, they've introduced over 300 meads and hard ciders.

"What an absolutely amazing experience," raved a customer who was visiting from out of town. "The ambiance was great but the servers and staff are really what [pushes] it over the top. They were all so friendly, helpful, and knowledgeable."

This brewery embraces its location and serves up brews that are uniquely Arkansan like Love Honey Bock, which is made with Arkansas honey. Visit the onsite taproom to sample fresh brews. If you get hungry, order from the food menu which is designed to complement Lost Forty's brews. (Homemade bratwurst, anyone?)

"Not only is Lost Forty producing the best beer in Arkansas, [but] they are brewing some of the best beer in America," wrote one regular. "I have been to the brewery several times now, and it has always been a terrific experience. The beer is great, the food is phenomenal, and the staff is spectacular."

This lively taproom serves up everything from its flagship IPA to other popular hops like the Hazy Wonder. Lagunitas is also known for its rotating selection of seasonal brews.

"Our line of robust seasonal beers is designed to provide an ever-changing variety to those ever-curious palettes. They all fit the season. They are all large beers," says the official website.

But don't just take their word for itlisten to the happy customers.

"Their beer selection is always rotating and always has some real good additions to try," wrote one reviewer. "Don't forget to grab some crowlers of fresh draft beer to take with you."

Another reviewer recommended ordering a flight so you can sample the multiple delicious options. Can't go wrong with that!

Looking for more helpful tips? Your ultimate restaurant and supermarket survival guide is here!

Great Divide Brewing Company is a Denver mainstay, which opened in 1994 with just a staff of one. Today, it's considered the best brewery not just in Denver, but in the entire state. It also deserves praise for its commitment to brewing in the most eco-friendly way possible.

"Great Divide has plenty of space, is located in an easy-to-find spot, has incredibly friendly employees, has a few board games, and hosts a free tour every hour," wrote one reviewer. "There wasn't one beer I drank that I didn't like." The reviewer noted they were particularly fond of the strawberry rhubarb and the Wood Werks.

Fox Farm Brewery specializes in New England IPA and a range of German-inspired lagers, brewed right on site in a beautiful area of Connecticut. Reviewers love taking in the gorgeous views as they enjoy their drinks, which one regular customer described as "the best IPAs in Connecticut."

"Beautiful brewery and even better beer," wrote another regular. Customers seem to especially love the Burst IPA.

Dogfish Head recently opened a new location in Rehoboth Beach, but the brewery itself is in Milton. Guests can visit the distillery for a tour and a tasting, and the friendly, knowledgeable staffers are happy to teach you how to pair different flavors with foods ranging from fruits to meats.

"Most people are familiar with their IPA found in liquor stores and bars across the nation, but visiting the brewery allows you to sample several specialty and unique options," wrote one reviewer. "Visitors can get four free samples; I chose two IPA, a peach Belgian, and a chocolate lobster option. No regrets!"

Funky Buddha Brewery offers everything from traditional styles to experimental ales, with the goal being to "make beers that create an experience" and remind people to celebrate creativity and being different. Talk about embracing the motto "good vibes only!"

"I love the Funky Buddha Brewery. Not just because they have one of the best selection of beers, but also because they brew a ton in-house," wrote one reviewer. "The atmosphere is awesome for going after work to grab a beer or taking a huge group of friends for your birthday party."

Other customers said they enjoyed the selection of games, which ranges from Jenga to Cornhole.

This beloved Atlanta brewery has an unlikely backstory: In 2006, a small Bible study group decided to brew beer together as a way to get to know each other. Once other locals got wind of it, they jumped on board and the rest is history. Be sure to try the Blind Pirate Double IPA.

Reviewers love the colorful indoor and outdoor spaces and sing the praises of the staff, "who are clearly happy with where they work."

"They have a great patio, lots of indoor seating, board games and shuffleboard (pre-COVID), rotating food options from a local establishment, and a huge screen to watch the game-of-the-day," wrote a regular. "They have some staple beers and fantastic seasonable options. Night Moves, a double IPA, is my current favorite but I know that no matter which beer I try here, I'm bound to be pleased."

What more could you ask for?

This family-owned neighborhood microbrewery is known for its artisan craft beers and an atmosphere designed to feel like you're relaxing at a friend's home. Favorites include Lihue lager, a blend of traditional and tropical flavors, and Black Limousine, which is the very first beer brewed by Kauai Beer Company.

"Bravo to this brewery [for its] craft and producing both good quality beers and food. Highly recommend!" wrote one happy customer.

Grand Teton Brewing has the distinction of being the first brewery in America to introduce the modern growler. Be sure to try their Sweetgrass American PAit won the top prize in the Great American Beer Fest.

"Great spot to drink a beer and enjoy the sunshine," wrote one customer. "Staff is very knowledgeable and helped us choose drinks we would enjoy." Another declared "you will never find in the USA a more friendly atmosphere and great tasting beer!"

Plus, you can see the Grand Tetons from the patio. An added bonus!

Half Acre Beer Company has two brewery spaces in Chicago, each of which has a taproom and a kitchen tailored to the particular neighborhood. If you're looking for an outdoor beer garden, be sure to go to the Balmoral location. Half Acre offers year-round beers in addition to seasonal and one-off brews.

Reviewers describe it as a "great chill spot for local brews" and say the double and triple IPAs are favorites.

One of the most popular spots in Indianapolis, Deviate Brewing lives up to its name. The owners take a unique approach, like using classic food flavor pairings as inspiration for a beer. An example? Both the Watermelon Mint Ale and the Blueberry Tarragon Ale.

When it comes to classic beer styles, those are made with a twist, like a Peanut Butter IPA or the Hawaiian Imperial Stout with coconut and coffee.

"Their beer is fantastic and they always change their beers on a regular basis to provide a variety to its customers," wrote one regular, while another noted that "anyone can find a beer that pleases them [at Deviate]. The staff is helpful if you feel a bit overwhelmed."

Big Grove Brewery is home to award-winning craft brews and an outstanding food menu, which can be tough to find at a brewery. They also host special events and live music.

"Five stars all around for Big Grove! The staff [is] super friendly and knowledgeable about their beers (and doing an awesome job cleaning & managing their new pandemic procedures)," wrote one reviewer. "The beer is fabulous, and we loved how you could buy 5oz pours to build your own flight."

This small brewing company offers up homemade beers made with only the best ingredients.

"Beer was beyond great," wrote a happy customer. They noted that, in their group, one person had a flight, another had an Amber Wheat, and others had the Port. The one thing they all had in common? They loved their drinks.

"They make a wide variety of beers, but IPAs and Saisons are really where they shine," wrote a regular, providing an insider tip.

Head to West Sixth Brewing to sample its beloved beersand you can do so guilt-free, because the brewery donates six percent of its annual net profits to philanthropic causes. Located on the Lexington Brewgrass Trail, you can also take an hour long tour which, of course, includes free samples of West Sixth's mainstay brews.

"You could tell that a lot of care was put into the brewing process," wrote one customer, while a regular said that, "All the beers at west sixth are fresh and the quality of [the] brews are spectacular."

The brewmaster behind the magic at Bayou Teche Brewing spent six years in Germany researching local beers and testing how they pair with local cuisine. This brewery's goal is to serve beers that complement the cuisine and lifestyle of Creole and Cajuns.

Reviewers who don't normally like IPAs enjoyed the ones at Bayou Teche, and one customer summed up the sentiments of everyone: "Straight up win!!!"

"Delicious cold beers and great outdoor seating plus live music. The perfect trifecta!" wrote another.

Allagash Brewing Company has the distinction of being New England's oldest Belgian-style brewery. Today, it's one of the largest breweries in the state, and Allagash is committed to sustainability and inclusivity. It offers free tastings and tours, the latter of which need to be reserved through their website. Reviewers highly recommend the tour.

"Amazing beer and atmosphere. I've had the opportunity to sit down with a few employees on numerous occasions and they rave how amazing it is to work there and be a part of that team," wrote a regular customer. "I enjoy supporting a company that supports each other."

Union Craft Brewing is a favorite among locals, who enjoy drinking beer and playing a game of cornhole. Brewery tours are free and the seasonal selection changes up frequently.

"I love this place so much," wrote a regular. "The beers are incredible, and that goes without saying. The Gose is my absolute favorite, and you can bring home a growler of anything they have on tap OR you can buy cans." They also noted that events are free and include outdoor movies and live music.

If you've never heard of Tree House Brewing, there's a good reason for that: the beers are only available at the breweries, which now have five locations.

Tree House boasts seven of the top 25 beers in America as voted by BeerAdvocate reviewers. Although you can't go wrong, Julius (an IPA) is considered a must-try.

"I can not say enough about the beer. The best IPAs out there," wrote one reviewer, while another declared, "Tree House beer is hands down the best beer I have ever had."

Larry Bell sold his very first craft beer in Kalamazoo in 1985 and it was all uphill from there. Bell's Brewery has been described by Michigan beer expert Ben Darcie as "the cornerstone of the Michigan beer industry."

Bent Paddle Brewing makes all of its beer using water from Lake Superior. Customers love the Coffee Nitro Stout, Amber Ale, and 45 Degree Ale.

But you really can't go wrong.

"I have never had a Bent Paddle beer I didn't like," wrote one reviewer. "Top notch beer made by top-notch people." The tour was also recommended by many reviewers.

The oldest brewery in Mississippi, Lazy Magnolia offers a wide selection of beers. Their most popular are Jefferson Stout, which is a sweet potato cream stout, and South Pecan, a Brown Ale made with pecans.

"I absolutely love this place! They always have solid beers on tap and amazing new beers rotating through," wrote a reviewer. She, along with many others, also recommended the tour.

When in Missouri, head to Kansas City Bier Company to taste their authentic German brews. This brewery features both a tasting room and a Biergarten that's open to families. Be sure to try the Festbier, a traditional brew that's served every year at Oktoberfest in Munich.

"Amazing brewery! Awesome beer, great atmosphere. Service is fast and attentive," wrote one reviewer, while another described the Biergarten as "a jewel."

At Blackfoot River Brewing you'll have your choice of a wide variety of hand-crafted beers served up in 12 oz. glasses or sampler trays. This brewery also sells growlers to go.

"From its classic community taproom feel to the quality ingredients they use, this place is a standout brewhouse," wrote one reviewer, while another described the beer as "top-notch."

Located in downtown Lincoln's historic Grand Manse building, this brewing company offers a rotating selection of beers, mead, and cider. Brewmaster Tim Thomssen has won a number of honors, including the 2015 Sam Adams LongShot Award. He was also named High Plains Homebrewer of the Year in 2013, 2014 and 2015, as well as Midwest Homebrewer of the Year in 2014 and 2015.

"I would come back here again and again in the future," wrote a new customer. "The Pink Passion Mango Tango Mimosa Gose is the best beer that I have had in a long time and I love the fact that they make good usual beers, like the IPA and Stout, as well as more unusual stuff like both of the Gose [options.]"

Inspired by European breweries, CraftHaus Brewery has a fantastic atmosphere thanks to its open space, colorful decor, and comfy seating. CraftHaus has been named Reader's Choice for Favorite Local Brewery in Las Vegas Weekly and Nevada's Greenest Brewery and Best Family Owned Business in Nevada Entrepreneur Magazine.

"The beers were fabulous. Unlike any other brewery I've been to. This place feels upscale and artsy. Fun and new," wrote one reviewer, who recommended ordering the Sparks of Joy and a charcuterie board.

The three New Hampshire natives who founded Stoneface Brewing Co. had a simple goal: to brew the types of beers they'd like to drink. Based on the reviews, they hit the mark. Some of the most popular selections include Stoneface RIS (Russian imperial stout) and the Hopulization double IPA.

"The beer is consistently great, with a variety of options to please everyone's palate. Some of my favorites are the Level Up (IPA), Full Clip (IPA), and All the Raspberries and Blackberries (Berliner Weisse)," wrote a local reviewer who frequents Stoneface. "Some of the recent releases such as the Imaginary Cartwheel (IPA) and the Imperial Berliner Weisse with Cranberry and Orange have also become a favorite."

Co-owned by award-winning home brewer Michael Kane, Kane Brewing only serves up recipes that have been written or approved by Kane. Its three flagship beers are the Head high IPA, Overhead DIPA, and Sneak Box pale ale, and the boozy stouts are also popular.

"My experience at Kane was overwhelmingly positive!" wrote one reviewer. "I started with a flight of beer and tried simplicity, cloud cover, mosaic punch, and head high. Cloud cover was easily my favorite followed by mosaic punch. Overall the Belgian beers were great. The line was short to order and the service was excellent!"

Best known for the Great American Beer Festival gold medal hop masterpiece the Elevated IPA, La Cumbre Brewing Company also offers year-round favorites and seasonal specials. Hang out in the taproom and play pool and foosball, get a bite to eat at the local food trucks that come by every day, and enjoy live music with your beer on Saturday nights.

"Fantastic beer selection, great service, and chill but [the] hopping atmosphere, indoor and a great outdoor seating area," wrote one reviewer, while others praised the customer service and the hazy IPA.

This Bronx brewery is known as the spot to get New York's most creative, interesting, and (of course) top-notch beers. Favorites include blonde ales brewed with watermelon, pink lemonade sours, and peanut butter stouts. Reviewers say Gun Hill is the perfect place to try new beers.

"This hidden gem in the Bronx is awesome if you are into beer, old school hip hop, and amazing food," wrote a Brooklynite who says it's definitely worth the trek uptown. "The bartender was great with the recommendations, so don't be overwhelmed if you are a newbie to this."

Owned by brewmasters who have been friends since middle school, Wooden Robot Brewery serves up Belgian-inspired brews. Good Morning Vietnam, a coffee vanilla blonde ale, is a favorite, but be sure to take a tour to get a taste of the seasonal beers this farmhouse brewery has to offer.

Reviewers also praise the atmosphere, with one customer describing it as "a great place to sit, have a beer and watch the games or people watch from."

Founded by locals who wanted to share their love of beer with their community and anyone visiting Fargo, Drekker Brewing Company is known for its Viking-inspired signature brews including The Ryesistance, the Techno Viking (a Berliner Weisse), and Igor's Horn (a black IPA).

Reviewers are often praising Drekker's sours and "smoothie" beers.

"The drinks were terrific as was the service. They have a large indoor and outdoor space with board games, lawn games, and pinball machines," wrote one visitor from out of town. "We loved checking out the beers and playing some nostalgic pinball while we were in town!"

In addition to serving up amazing craft brews, MadTree Brewing is a standout due to its commitment to the Cincinnati community and the environment. This brewery helps fund community projects, offers customers the opportunity to volunteer alongside its team, and donates one percent of its sales to non-profits focused on environmental sustainability.

In keeping with its mission, MadTree has a unique, beautiful interior complete with moss walls and plenty of plants. "Excellent spot to grab a delicious drink and eat delicious food," wrote one reviewer. "I really like the extra effort they put into making this place look nice and be comfortable for the visitors."

Roughtail Brewing Co. specializes in hops, and the double IPA Hoptometrist and resinous hops are standouts. Reviewers also recommend Everything Rhymes with Orange, a hazy IPA, and the Apple Brandy Stout. After just four years in business, Roughtail became so popular it expanded and has opened locations in Texas and Kansas.

Located in an old warehouse, this Oregon brewery is known for its tasting room, which features long farmhouse tables that encourage mingling and conversation amongst customers.

Reviewers can't say enough good things about Crux thanks to the brewery's expansive beer selection, stunning views of the Cascades, and friendly staff. Some of the most popular selections include the Nitro Stout, the Winter Ale, and the Lemondrop IPA.

Brew Gentleman is an award-winning brewery located in the historic steel town of Braddock. This spot is best known for its soft, balanced beers like the popular flagship IPA, General Braddock's.

"This is a wonderful brewery with creative, diverse, and delicious beers of all kinds! They rotate their menu seasonally, and the owners are very creative and tactical in creating new recipes," wrote one reviewer. "When it comes to the food, I was blown away by the meat and BBQ sauce. It was juicy, tender, and seasoned to perfection."

Headed up by a woman brewmaster, Crooked Current Brewery is a local favorite. It may be the smallest brewery in the state, but it still boasts a creative menu full of both staples and seasonal specials like the Oatmeal Raisin Stoute and the pumpkin maple brew.

"Honestly, I haven't had a beer there yet that I didn't like," wrote a local reviewer. "Looking forward to eventually trying every beer they make."

What started as a tiny brewery based out of a garage in 2011 has now grown into one of the most highly-regarded breweries in the state. Holy City Brewing's most popular year-round brews include the Pluff Mud Porter and Overly Friendly IPA. You'll also find plenty of terrific seasonal options, too. Reviewers raved about Holy City's sours, especially the Sparkly Princess, and the hard root beer, which is made on site.

"If you are looking for a one-stop-shop in Charleston for excellent food and dope beer, look no further!" wrote one satisfied customer.

Lost Cabin Beer is committed to quality, creativity, and community. Many ingredients are locally sourced, as a nod to South Dakota's agricultural history. The result? Some truly delicious brews.

"Our server was extremely friendly, taking the time to explain the beers and talk to us about the area," noted one reviewer, while others sang the praises of the IPAs and scotch ales.

Yazoo Brewing Company is best known for its "Embrace the Funk" series of wild ales, but that's just the tip of the iceberg at this popular brewery. For example, the Gerst Amber Ale is an excellent homage to a local pre-prohibition favorite.

"There's a great selection of Pale Ales, Stouts, Sours, and Saisons on tap, and many of their most popular beers are available in cans," wrote one reviewer.

The Lone Star State's oldest craft brewery, Saint Arnold Brewing Company has been serving incredible brews since 1994. Selections from the Divine Reserve and the Bishop Barrel lines are among the most popular in the state, and seasonal brews like the fall Pumpkinator have also received amazing reviews.

"Needless to say, [a] great place for beer," wrote a local reviewer. "Even for those who are not beer connoisseurs, there's something for everyone."

More:
The Best Beer Spot in Every State | Eat This Not That - Eat This, Not That

Grab your buddies and clear your calendar because its time to jump into a new Valorant map. If you dont know, Valorant is an FPS 5v5 tactical shooter game with one objective: You need to defend against a spike or bomb or plant one.

Its an elaborate capture the flag shooter-style game, complete with interesting characters or Agents and even more interesting terrain.

Keep reading to find out more about Valorants maps and what to expect from Riot Games latest addition.

Each Valorant map offers something a little different for players. Expect different themes, features, and even gimmicks like teleportation in the maps. Not all of them are created equal, though, and the maps on Valorant have been met with a mixed reception. Some maps offer more advantages and challenges than others, depending on your playstyle and Agent. Each map also spawns two Ultimate orbs in the same location, granting you one Ultimate point to use on an Ultimate Ability.

When Riot Games released the closed beta version of Valorant, they started with three maps:

Enjoy the desert-like atmosphere and one-way teleporters in this two-lane map. Unlike other maps, Bind doesnt have a middle lane, forcing attackers to funnel through one of two paths: the showers (a building hallway) or the hookah (a marketplace).

Binds layout may make it seem like infiltration is impossible, but there are a couple of one-way teleporters that help even the odds. One teleporter goes from the hookah to the showers and the other goes from the showers to the hookah.

Keep in mind, though, that both teleporters deliver you to the attackers side of each location. The teleporters arent exactly quiet, either. Still, they offer a great opportunity to flank an opposing team or rotate your team placement.

If youre into collecting Ultimate Orbs, this map spawns one at the showers and the other is in the marketplace or hookah, right in front of the teleporter.

Haven is a huge map with three locations or sites to control inside the ruins of a monastery. Theres no quiet contemplation happening here, though, as Agents need to coordinate carefully to push through the extra real estate.

The first site, Long A or Site A, is accessible via an L-shaped alleyway. You can also try your luck through the sewers, an underground passage dubbed A-short. Both paths lead you to the same site, but Long A is more suited towards long-range playstyles while the sewers bring you up close and personal.

To get to Site B, you need to head through a window and into a courtyard. The courtyard goes to the garage, a set of doors that also allows advancing teams to take a circuitous route around Site B.

Getting to Site C involves going through the garage or the Long C. The Long C is a straight alleyway with a cubby that can be a tactical advantage if youre using smokes to advance.

Ultimate orbs are found outside of Long A and outside of Long C.

Just like Haven, the Split map has three main sections to traverse. The difference, though, is the middle ground. Its a tower that looms over the other sections, providing high ground to dominate the other team if youre willing to take it.

Split also has another mechanic that makes it particularly unique: ropes.

The ropes, located in all three sections, allow players to descend and ascend quickly and quietly to take an opponent by surprise. Careful coordination is necessary, though, or you may find the ropes more of a tactical misstep than an advantage during a match.

The Ultimate Orbs for this map spawn in the B Main section, or garage, and the A Main section.

Since the initial release, Valorant added three more maps to their rotation:

Venture to picturesque Venice, Italy in Ascent. With its two sites and wide courtyard, its as deadly as it is beautiful. The maps open area and a large courtyard in the middle will require careful strategic positioning to traverse.

Other than the relative openness of the map, Ascent also offers another unique feature: closeable doors.

These doors are located at each defensive site and can be open or closed with a switch. Before you get too excited, though, know that these doors can be broken.

This is a playground for Operator lovers with long sightlines that are perfect for picking off peekers, rotators, and stragglers. Ascent isnt just for snipers. Agents with mobility will have a blast jumping on crates and walls to take out opponents, too.

Are you ready for an icy new challenge? The icebox offers choke points, tight angles, long rotations, and more verticality than ever before. It all goes down at a secret excavation site deep in the arctic. Dont let the simple two-site format fool you, though. This map is anything but simple.

The horizontal ropes and two-tiered planting format can give certain players a strategic advantage, but others may find this map a nightmare. Break out Agents like Omen, Jett, or Raze, but leave Cypher and Sova at home. You wont get far with them.

Breeze is the newest addition to the Valorant map rotation. It was added with the Episode 2 Act 3BattlePass update at the end of April 2021. Breeze takes you away from the frigid tundra climate of Icebox and whisks you away to a tropical island location.

Not only is Breeze a bigger map than previous additions, but it also offers more features like second floors, one-way drop doors, and verticality with ropes. Open spaces and long-sightlines give this map a better overall balance with something for every player.

Late April 2021s Episode 2 Act 3 update brought a new map called Breeze to the Valorant map rotation, along with a fresh Battlepass and more cosmetic goodies. The tropical paradise features wide choke points, large open spaces, and a colorful summer motif to enjoy while dodging sniper fire.

Some noteworthy features to watch for (or avoid) are the A Lane, a tight tunnel to test your peeking skills, and the one-way trap doors for players who like to make an entrance.

Riot Games offered an unrated queue during the first two weeks of Act 3 for those players who wanted to jump straight to the map. However, since then its been added to the Standard Unrated and Competitive map rotation.

While other players are queuing for a new match, you may want to duck out of line from time to time to practice. Even pro players warm up at the Shooting Range before competing in a match. This unofficial map has no wait time and its a great place to test out characters, change your Agent and guns, and get back into the groove of the game again.

Whats your favorite map on Valorant? Which map is a nightmare to play? Let us know in the comments section below.

See original here:
How to Play the New Map in Valorant - Alphr

July 14 is Bastille Day, the French national holiday that commemorates the storming of the Bastille prison in 1789 and the overthrow of the French monarchy. What better excuse to celebrate Liberty, Equality and Fraternity while indulging in some French food, music and drinks? Hoodline has rounded up some Bastille Day celebrations around the Bay Area.

July 10, 1-4 p.m.: Cest Si BonUmbriaso at Treasure Island Wines, 995 Ninth St., Building 201, Treasure Island, San Francisco.

This Treasure Island spot is transforming its parklet into a Parisian bistro terrace for Bastille Day. There will be live French caf music and classic bistro cuisine to pair with the winery's Sauvignon Blanc, ros, Pouilly Fuiss chardonnay, Burgundian Pinot, and sparkling wine.

More information: tiwines.net

July 11-18: Bastille Photo Week Visit French businesses all around the Bay to win prizes

Residents of the greater Bay Area can win some pretty awesome prizes by posting photos online of their visits to French and francophone restaurants, vineyards, stores, and more even French artists, hairdressers, and schools! (You can also participate by ordering online.) Just take pictures or videos of yourself at the location (or of yourself with a product from that merchant if you ordered online) and then post them.

Winners will be chosen based on the number of posts and visits they accomplished throughout the week.The many prizes include a Club Med vacation; gift certificates for dining, wine, beauty treatments, etc.; gift boxes; event tickets and more. Many participating businesses will also have special promotions going on during that week.

For all the details and more information: http://www.bastilledaysf.org

Wednesday, July 14, 8 p.m.: BARDOT A GO GO Bastille Day Dance PartyRickshaw Stop, 155 Fell Street, San Francisco

Decadent '60s French pop from Brigitte Bardot, Serge Gainsbourg, Jacques Dutronc, Francoise Hardy, and many, many more, plus other international garage/soul/bubblegum sounds, featuring DJ Brother Grimm. This groovy party features fun drink specials and '60s French videos. The organizers say "shagadelic attire" is encouraged. $10/all ages

*All attendees must show proof of full vaccination.*

More information: bardotagogo.com

Source: Cafe Bastille / Facebook

Wednesday, July 14: Bastille Day Celebration at Caf Bastille/B44Caf Bastille/B44, 44 Belden Place, San Francisco

Cafe Bastille's traditional celebration will take place at B44, with a DJ, dinner, drinks, and more. Cafe Bastille and B44 merged in one location during the pandemic, which is serving both restaurants' separate menus; both will be available during the party.

More information: https://www.facebook.com/CafeBastille/posts/4701176743250423

Live music for Bastille DayPhoto: Left Bank Brasserie

Wednesday, July 14: Bastille Day Celebration at Left Bank Brasserie Three locations: 377 Santana Row, Suite 1100, San Jose; 635 Santa Cruz Avenue, Menlo Park; 507 Magnolia Avenue, Larkspur

Local French eatery Left Bank Brasserie will be hosting Bastille Day celebrations at all three of its locations, with special additions to its menu, festive decorations, live music (12-8 p.m. in Larkspur; 5-8 p.m. in San Jose and Menlo Park) and special entertainment: a unicyclist and a magician in San Jose, a unicyclist in Menlo Park and a stilt walker and a face painter in Larkspur.

The special "Plats de la Rvolution" menu additions will be "Freedom Fries" with caramelized onions, bacon and melted Swiss cheese ($10.00); French Dip with a Kaiser roll, roast beef, caramelized onions and Comt cheese ($19); apricot tart with almond crme and pistachio ice cream ($9); a martini tower with your choice of classic, Kir Royal or blueberry lemon drop ($14); and personal Mot & Chandon in a keepsake flute ($25).

More information: http://www.leftbank.com/events-calendar/

More:
Where to celebrate Bastille Day around the Bay - Hoodline

As line of Ford Model Ts stopped to turn onto Northwest Boulevard Monday morning, customers at the Little Garden Cafe waved and took photos.

Decked out in 1920s attire, Karen and Ed Archer were particularly photogenic seated in their yellow 1915 Ford Model T Race Car. Karen wore a pink and white ensemble with a matching hat, while Ed wore a blue and tan outfit compete with suspenders, a tie, hat and driving goggles.

Theyre a piece of Americana, Ed said of Model Ts. Everyone owned one in the old days so if you really want to kind of recreate, go step back in time, get a Model T.

The couple drove the car all the way from their home outside of San Francisco in Hayward, CA to Spokane in just over two days. Friends, who trailered their Model T, brought their luggage while the couple in their 80s enjoyed the scenic drive.

Ed started collecting antique clothes in high school and vintage cars followed not long after.

I always felt like if youre going to drive an antique car, you need to look the part, he said.

When he married Karen, Ed sold all his cars to settle down but that didnt last long. The couple decided to have someone else do the work on their cars to keep Karen from being a garage widow and use the hobby as a chance to spend time together.

In 2008, for the centennial of the Model T, which was first introduced in 1908, the couple made a transcontinental trip. They put their tires in the Pacific Ocean before driving to Richmond, Indiana for the celebration and then on to Atlantic City where they put their front wheels in the ocean.

The best part of the hobby, Ed said is you see everybodys good side.

That was definitely true Monday with bystanders waving, smiling and snapping photos of the dozens Model Ts as they made their way from Northern Quest Casino to Green Bluff.

The Inland Empire Model T Club is hosting the 2021 Model T Ford Club of America national tour from June 9-14. Each day the approximately 140 Model Ts on this years tour take day trips throughout the region.

The tour was a long time coming for Inland Empire Model T Club Tour Chairman, Matt Hanson, 57, who planned the tour nearly two years ago but the event was postponed due to COVID-19.

The tour seems to have been worth the wait though, Hanson said.

Everybody is loving the experience, he said.

In the five years, Hanson has been a part of the local Model T club, he said he has learned that keeping people busy and enjoying the ride, is what makes a good tour.

The group went up Indian Trail Road and stayed on it until it turned into Rutter Parkway. The line of Model Ts zigged and zagged with the curvy road, surrounded on both sides by trees.

The crew pulled into Pine River Park for coffee and doughnuts mid-morning, although once theyd grabbed their treats, most people headed back to the parking lot to chat over a hundred year old engine.

The types and conditions of Model Ts on the tour vary. From 1908 to 1927, 15 million Model Ts were made. Some of the cars remain traditional while others, Like Mike Harris Rusty a 1924 TT have some new additions. The back of Harris truck is now a BBQ.

While the BBQ might be a conversation starter, it can be hard to drive on the open road so Harris drove his 1924 Model T Touring on Monday. He was just ahead of what he likes to call the vulture truck- a modern pickup that drive behind the group in case someone breaks down and the problem cant be quickly fixed.

If a car gets loaded up it isnt for lack of trying for a quick fix though, Harris said. Everybody helps everybody, he said.

Model T parts are largely interchangeable, a novelty when they were first produced.

As the group wound their way from the park up to Mead, then past wheat fields to Green Bluff, other drivers waved and smiled from their vehicles made a century after the first mass produced car.

The wheels on many of the cars are made of wood, more similar to a wagon than a modern car. In fact, when the Archers first began driving Model Ts the group they joined was called the Horseless Carriage Club. The national group is still around today and focuses on cars built before 1916, which includes the Archers Model T.

When the group saw the sign signalling they had entered the Green Bluff farming community, the pace slowed a bit and riders took their time looking at the scenery.

They line of vintage cars slipped through the main intersection in Green Bluff and over to Siemers Farm where they were ushered between the gargoyles on either side of the gate.

The drivers lined their cars up on the farms front laws and opened their doors to the smell of kettle corn. Of the approximately 140 Model Ts on the tour, only three were driven by women.

A few years ago, a friend of Renea and John Aldridge said they had an antique car they should go see. Despite being a bit skeptical, Renea said, she went.

When she saw the 1923 Roadster she couldnt help but tell her husband Isnt that cute? Renea recalled. The couple were quickly convinced to buy the Model T, which promptly broke down on their first drive and had to be trailered home. After some elbow grease, the car was up and running, ready for adventures.

John drove the car for about a year before he taught Renea.

After I learned how to drive it, I said You need to get your own car, Renea said, with a laugh.

Lizze fondly named both after a vehicle with the same make and model in the animated movie Cars and in line with what the car was colloquially called in the late 1920s, has been Reneas ever since.

The car has three pedals, right is the brake, middle to reverse and left is similar to a clutch, Renea explained. Without power steering, the car can be tough to drive, but it fills Renea, who her husband says is a bit free-spirited, with joy.

Its something very different for me to be doing, Renea said. Im not the typical making packages every morning, person. Im a little bit of a rebel.

On this tour, Reneas accomplice is Sharlee Colby, a long time friend, who rides shotgun and give Renea directions.

Their husbands, John Aldridge and Randy Colby are driving Johns 1915 Model T Pickup Truck called Road Runner. John built the truck about 10 years ago after Renea took over driving Lizzie.

I just acquired three piles of parts from various points in the state of Washington and I built the truck, John said, with a chuckle. Henry Ford made 15 million of these things, there are parts everywhere.

The couples, who live near Mt. Rainier, said they love coming over to Spokane for tours. They especially enjoyed driving through the Palouse on Sunday.

The tour is going great. The routes were obviously well thought out and the scenery is amber waves of grain, John said, referencing the song America, the Beautiful.

The couples all agree though that the best part of the tours is the people, who are always willing to lend a helping hand and gab about their historic vehicles.

You need a tire? Ill go find you one. Renea said. Everyone that I have met through Model Ts, its a great group.

On Wednesday the group will spend the morning in Riverfront Park on the hill underneath the clock tower. The tour plans to arrive at about 9 a.m. and spend a few hours downtown, the public is welcome to stop by and see the cars and their owners, said organizer, Hanson.

No matter what the occasion, driving with a group of Model Ts is an adventure, John said.

Every drive is a parade, every stop is a car show, John said.

Editors Note: This story has been updated to reflect that the left pedal on Renea Aldridges Model T is similar to a modern day clutch.

See more here:
'Piece of Americana': Inland Empire Model T Ford Club hosts national tour - The Spokesman-Review

Award-winning Latimers Deli on Whitburn Bents Road has been serving up the North Seas finest seafood since 2002, now theyre set to reel in even more customers with a takeaway hatch.

Despite an incredibly challenging 16 months for the hospitality sector, the family-run business has had one of its busiest years yet, since it reopened last June following the first Lockdown, selling two tonnes of dressed crab a week.

With demand for their shop growing they needed more prep space, so have converted the former cafe area which couldnt operate its regular number of tables due to social distancing.

The conversion has also given them the chance to utilise an old night service hatch from the units time as a garage, to create a takeaway hatch serving seafood boxes, with everything you need for a picnic on the beach.

As well as crab and lobster boxes, available for one or two diners, people can also pick up bacon sandwiches for breakfast, seafood sandwiches, afternoon teas, cakes, coffees, homemade lemonade and freshly-squeezed orange juice.

Ailsa Latimer said: The picnic boxes come with everything you need, including a wooden knife and fork, napkins, hand wipes, bread and butter and mayonnaise. Theyre ideal for taking on to the beach, to the park or on to the path to Souter. We have such an amazing location here, and this really helps to make the most of it.

"Weve always had the hatch but it was only really used for ventilation before. The size of the cafe meant it just wasnt safe for our customers and staff, and we needed the extra prep space. People have loved what weve done with it. Weve stuck to our USP, which is the best seafood in the North East and all the awards we have for it.

Speaking about their loyal customer base, Ailsa said: "Weve been so lucky and are so grateful for the support weve received, weve never been busier.

Theres not been many wins with Lockdown, but people appreciating whats on their doorstep is one of them.

Latimers gets its seafood from day boats along the North East coast from Blyth and North Shields down to Bridlington. The day starts early, meeting the fishing crews at 3am to pick up their haul and begin the labour-intensive process of prepping the seafood.

The new developments at the site have meant the fishmongers has been able to take on a new apprentice, with other roles also opening up ahead of the busy summer season.

Ailsa said: Local people have always known about what we have here, but all the new developments mean more people are coming from outside the area to appreciate the coast and its fantastic that they have so much choice.

*Latimers shop and hatch is open Tuesday-Sunday 9am-5pm. The menu includes a range of options, with a bacon sandwich priced 3.95 and a crab sandwich priced 4.95. A crab box for two is 25 and a lobster box for two is 40.

Visit link:
Latimer's launches new takeaway hatch for seafood picnic boxes on the beach - Sunderland Echo