Theres a segment of art fans who regularly demand the Mona Lisa be cleaned and restored. Its a touchy debate. If the painting were to be restored, it might better represent what Leonardo da Vinci intended as he created it. But if so much as a line of her smile was damaged during such attempts, a real possibility when dealing with a 500-year-old painting well, art fans dont like to consider the loss of even a single stroke of paint on that famous face.

There are similar debates throughout the art world as experts consider what was, what is and what will be for masterpieces of all kinds. Paintings. Classic architecture. Sculpture. The list goes on and on.

Even golf courses.

The early 20th century has been dubbed by many to be the golden age of course design in the United States, as 94 of the top 100 layouts on Golfweeks Best Classic Courses list were built in the four decades through the 1930s as cars proliferated and airplanes took off. The 1990s and early 2000s also were boom times, but nothing compared to that previous stretch in which famed designers artists, really produced so many masterpieces.

And just like famous paintings, these courses sometimes show their age. Throw in the effects of benign neglect or, even worse, well-intended alterations that abandon key characteristics, and many of the best golf courses have slowly lost much of their original designers intentions, even without considering the greater distances that modern golf balls travel.

Greens shrink and their internal contours are often subdued. Bunkers migrate, changing shapes, depths and sizes. Fairway widths are altered. Trees grow to block ideal lines of play. Golf courses are living, breathing creations that are subject to ever-changing budgets, growth patterns and whims of membership committees nothing remains static.

As with any work that might be done to the Mona Lisa, there are many considerations when tackling the problems of aging golf courses. But Mona Lisa doesnt live outside in a field, subject to weather and all kinds of dynamic forces. Golf courses do, and they need work to retain their artistry.

Enter the modern golf architect, many of whom have become restoration artists. For most of todays designers, much of their business since the financial crash of the late 2000s and subsequent drop in new golf course development is less about creating their own namesake layouts as it is restoring, renovating and otherwise touching up existing layouts.

In fact, its safe to say that in the past decade we have entered a golden era of restoration and renovation. The top courses on Golfweeks Best Classic Courses list is full of prime examples, many of which are on full, televised display during major championships. Even the list of top resort courses in the U.S. which tends to favor more modern layouts is dotted with significant renovations and restorations.

Theres been an appreciation building over time going back several decades, and I think whats been happening is, because of this golden age of restoration, not only is there an appreciation for the name architects A.W. Tillinghast, Donald Ross, Alister MacKenzie, C.B. Macdonald and several others theres a greater appreciation for their talents and their golf courses, said Gil Hanse, whose portfolio of restorations with design partner Jim Wagner continues to grow. Theres maybe more of an appreciation for those architects now. You can see that across the board for other modern architects and the courses they have touched, too.

Hanses restorations and renovations include but certainly are not limited to Merions East, most recently host of the 2013 U.S. Open; Winged Foots West, most recently host of the 2020 U.S. Open; The Country Club, next hosting the 2022 U.S. Open, and Los Angeles Country Clubs North Course (in collaboration with author and blogger Geoff Shackelford), next hosting the 2023 U.S. Open.

Its a long-winded kind of answer, Hanse continued, and theres been this kind of appreciation for a long time, but now because of all this good restoration work that is happening of which we are happy to do our part theres an even bigger appreciation of the older golf courses and those architects. Wow, we knew these guys were good, but we didnt know they were this good.

Bill Coore who with design partner Ben Crenshaw has worked on classics such as Pinehurst No. 2, Maidstone, Seminole, Riviera and many others agrees.

We do seem to be in an era where there are significant efforts going on to try to restore or, in some cases I guess you could say, address the current playing conditions of some of the classic old courses, Coore said. They are all living, breathing things like we are, and they change and evolve.

In the case of the best courses in the country, they have for the most part evolved in a very positive fashion. But they do change. Sometimes the changes are so incremental that theyre almost unnoticeable until years and years later. Then, you realize they were slightly better the way they were intended. You see a lot of that going on, I think. Were trying to recapture the original intent and playing characteristics of some of these old courses.

It can be a daunting task. How exactly does one go about touching up a masterpiece without damaging it? The first step typically involves some definition of intent.

Part of the process you go through is, what are the goals? Coore said. What are you trying to obtain if youre working at one of those great old courses? Is it purely trying to recapture the character and the aesthetics? Is it trying to recapture the playing characteristics? Is it trying to address issues pertaining to more modern golf? Is it all of the above?

The terms thrown about can muddle things. What exactly is a restoration? And what is a renovation? Do those terms ever cross, and how many shades of gray are present between them?

The easiest way for us to describe it, for Jim Wagner and myself, is that a restoration is when the original architects thoughts, style and design are the driving force behind every decision on the site, Hanse said. A renovation is when were interjecting our original design thoughts into an existing golf course, allowing our prejudices, thoughts, skills, etcetera, to influence what we think would make for a better golf course.

Hanse pointed to his and Wagners work at Winged Foots West course in New York as a restoration, with the duo trying to reclaim the characteristics instilled by the original designer, Tillinghast. Greens edges had crept in since the course opened in 1923, leaving fewer hole locations. Some bunkers had become irrelevant. Among all the work involved, perhaps key was Hanse and Wagners expansion of putting surfaces back to their original sizes and shifting of bunkers to better fit Tillinghasts intent of challenging players.

At the opposite end of Hanses redesign-renovation spectrum is Pinehurst No. 4, a Ross layout at the famed North Carolina resort that had been the subject of numerous subsequent redesigns since its opening as a full 18 in 1919. Defining it as a renovation and not a restoration from the start, Hanse and Wagner built what Hanse called close to being a whole new golf course through mostly existing corridors in the pines, and that renovation opened to play in 2018.

Pinehurst is a great example of the different ways to approach a renovation or restoration, as it has been 10 years since Coore and Crenshaw wrapped up what most certainly was a restoration of Pinehurst No. 2, the resorts flagship course that rests directly next to Hanses since-renovated No. 4.

Often cited as among the best of Rosss designs, No. 2 had changed considerably over the decades following its 1903 opening. The courses most famous features are its crowned greens, but much of the rest of the course might have been almost unrecognizable to Ross, who lived for years to the side of the third green. Most dramatically, the native sandy areas alongside fairways had been replaced with grass at rough heights, presenting totally different appearances and playing challenges.

No. 2 hosted U.S. Opens in 1999 and 2005, and even between those Opens the course changed, with fairways growing more narrow between ever-expanding fields of rough. After that 2005 Open, the resorts operators wanted to make drastic changes. Employing Coore and Crenshaw in 2010, they opted to take the course back in time, restoring what once was to replace what it had become.

Sometimes we look back at some of the architecture that has happened at Pinehurst, whether its golf course architecture or building architecture, and you scratch your head a little bit, Tom Pashley, now the president of Pinehurst Resort, said at Golfweeks Architecture Summit in November of 2020. How did this happen, how did that happen?

The decision was made, and it was a risk but it was obviously the right decision, to take No. 2 back. It had become a very manicured golf course, and the standing wire grass areas were only ornamental. It didnt look like a Sandhills course. Things had happened over the years, and the courses had evolved and all that, and we just said, look, this land is where Ross laid out the original four courses in Pinehurst, and we need to be true to some sort of aesthetic, the Ross aesthetic.

So Coore and Crenshaw were tasked with taking the course back, but to what, exactly? And for whom, Tour pros in the U.S. Open or resort guests? And how to do that?

At least for us, the single biggest priority is to take ourselves out of it, Coore said. If we leave signatures that weve been there, we failed, quite frankly. The goal is to recapture at least at places like Pinehurst or Maidstone or wherever the goal is to try to recapture what made that place so special in the beginning. And all those cases, they were built long before Ben and I were ever on this earth. So we take ourselves out of it, yet were so involved in it, trying to study the original intent. What did Donald Ross intend at Pinehurst No. 2? What was the focus? How did the course play and look?

Coore and Crenshaw got a major boost when local resident Craig Disher presented them with aerial photos of Pinehurst No. 2 taken on Christmas Day in 1943. The design duo received another break when Pinehurst agronomist Bob Farren told them the current irrigation system had been laid in the same trenches as the water pipes installed during Rosss time, allowing them to figure out the previous center lines of the fairways while projecting their width based on how far water would have been sprinkled.

I said, Bob, if thats the case, we have not only a road map, we have the center of the road, Coore said of the old irrigation system.

Such sleuthing can be crucial to a true restoration. At Pinehurst, those kinds of efforts allowed Coore and Crenshaw, with a fairly high degree of certainty, to present the course as it looked in 1943, with wider fairways surrounded by native grasses and no traditional rough.

The U.S. Open returned to No. 2 in 2014, with Martin Kaymer winning on a firmer, faster and browner layout that looked almost nothing as it had in 1999 and 2005. It was a departure from the typical U.S. Open setup of tall rough, but the work was roundly praised. And with the U.S. Golf Association now slated to establish a second headquarters at Pinehurst, the U.S. Open will return with No. 2 as an anchor site in 2024, 2029, 2035, 2041 and 2047.

Were very proud of Pinehurst, because the people there are very proud of it, Coore said. I know there were people who said, what on earth are they doing, theyre going to destroy the place. But I think given the time since the work and its probably been enough time to begin to assess that this was a positive move.

I grew up in North Carolina and I played golf at Pinehurst as a kid, and I remembered it from what it was in the 1960s, and I just knew from my own memory that it had changed dramatically through the years. Ben and I certainly never would have gone there and said you need to change this, you need to restore this. All that influence came from the Pinehurst people, who said weve been listening and studying that this course is not the way it used to be. It was a huge leap of faith.

While Pinehurst serves as a great model for restorations and renovations, its hardly alone in efforts to refine a golf course, even among U.S. Open venues. Oakmont Country Club in Pennsylvania, host to nine Opens, for example famously removed thousands of trees in the 1990s and 2000s to restore playing corridors as intended by original designer Henry Fownes. That certainly would be one of the most visually impactful restorations for any television viewer.

None of this is exactly new. Robert Trent Jones Sr. was known for his work on championship courses, and his son Rees followed in his footsteps. Courses have been the targets of redesign efforts ever since the game developed. Old Tom Morris certainly was known to tinker.

But as courses continue to age, efforts have been stepped up at many private clubs and resorts alike, often with grander goals of revisiting previous work that was more limited in scope. Whereas announcements of course openings filled the news wires in the early 2000s, todays design news is more typically filled with restorations and renovations not a week goes by without announcements of such work across the U.S.

Its all a great opportunity for current architects, but it can be very different than creating a new course. In a sense, great restorations are more of a research endeavor than a design process.

When youre in the field, theres a ton of archaeology, Hanse said. Youll find old bunkers and things. Were working at Oakland Hills right now, and well be sifting through, and That looks like old bunker sand. Yep, theres a layer, chase it and find where it goes. So there are markers on the ground. Working at Baltusrol, weve been sort of peeling away layers of bunker sand buildup along the edges of greens. You have thatch and sort of top dressing, then all the sudden you hit this sort of blackish soil layer. You can chase that soil layer, and that sort of reestablishes where the edge of the bunker was. If youre paying attention, you can find these things.

Hanse said the greatest example may have come at Los Angeles Country Clubs North Course, a George C. Thomas Jr. original design from 1921 that had been reshaped and diminished through the decades. A skilled contractor on an excavator kept finding all kinds of clues to the original course beneath the sod, especially as to the placement of the second and sixth greens.

He found the old green surfaces that literally had been covered by dirt they hadnt even stripped the grass off it, Hanse said. Pulling this away, we even found old cup holes. It was remarkable. We were just able to pull away the dirt and have the old green edges and contours intact. That was one of the coolest things I have ever seen.

But the fact there are clues in the dirt doesnt necessarily make it any easier for the architects.

Without question, I think Ben and I would both say that theres more stress in (restoring a classic course than in building a new one), said Coore, who along with Crenshaw delivered one of the most-anticipated new courses of 2020, the Sheep Ranch at Bandon Dunes Golf Resort in Oregon. Its because youre not dealing with your product. Youre trying to return the greatest potential of somebody elses product, a product that has proved to be successful and sometimes even revered around the world for years.

So its way more stressful and intense than creating a new product where, even though the site might have great potential and expectations, the course doesnt exist yet. On a new course youre living up to what the potential of the site is, but youre not living up to what was. Youre not chasing a ghost.

This story originally ran in Golfweeks 2021 Ultimate Guide.

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The golden age of golf course renovation and restoration - usatoday.com

Understand the influence of COVID-19 on the Turf Grass and Turf Solutions market with our analysts monitoring the situation across the globe.Turf Grass and Turf Solutions market Analyasis 2021-2027

The Turf Grass and Turf Solutions market report studies vital factors about the Turf Grass and Turf Solutions that are essential to be understood by existing as well as latest market players. The report highlights the essential elements such as market share, profitability, production, sales, manufacturing, advertising, key market players, regional segmentation, and many more crucial aspects related to the Global Turf Grass and Turf Solutions market.

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About Us:Garner Insights is a Market Intelligence and consulting firm with an all-inclusive experience and vast knowledge of the market research industry. Our vast storage of research reports across various categories, gives you a complete view of the ever changing and developing trends and current topics worldwide. Our constant endeavor is to keep on improving our storage information by providing rich market reports and constantly improving them.

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Outstanding Growth Turf Grass and Turf Solutions Market Trends by Countries, Type and Application | Turf Star, Inc.,Turf & Garden, Inc.,Integrated...

As you contemplate your garden areas for next year, what is the most critical task? Correctly preparing the garden bed new or old.

New beds require more prep work if you are starting an area that has turf on it. Here are two ways to turn turf into a garden area.

One method is to use a non-selective herbicide to kill off the top growth. Once it is dead, use a flat bottom shovel to cut the top vegetative layer off and remove or rent a sod stripper. You can till it in, but you will have clumps of dead turf everywhere which makes cultivation with a hoe more difficult and you will be mad at yourself for years that you did it this way.

A non-chemical method would be to solarize the area using black plastic for a few weeks or until the plant material all dies back. Then remove the dead layer in the same fashion. Avoid tilling under living turf, you will never be able to grow in the lumpy, grassy weedy mess that it will become.

Vegetable gardeners often re-use the same site for many years and thats okay. For 3 years, I have used the same spot without tilling, and overall I have less weeds than if I tilled. Every time you till, weed seeds are brought to the surface to receive sun and, guess what, germinate!

If perennial weeds are an issue like dandelion, thistle and grasses, your best solution is to spray them with an herbicide. Chopping them up by hand or using a tiller, just creates more. Solarizing is ineffective on perennial weeds as it doesnt kill the root. Always use chemicals responsibly and dont spray when plants are blooming and bees are visiting.

The value and uses of plants differ greatly from one to another.

Some plants are mainly for personal enjoyment like the blooms of peonies and iris. Others have many medicinal qualities or are used for food. Which plant can you enjoy the bloom of, use in a bouquet, cook with its oil, make rope from its stalk, roast and eat its seed yourself; grow as a fence to hide your neighbors, grind to use as cattle feed, use it as bird food and make dye from its petals? The sunflower!

Sunflowers are one of the easiest annual flowering plants to grow. Sunflowers have become very popular over the past years, and there are many varieties to choose from.

The height can range from 10 inches to 10 feet! Sunflower petals come in a variety of colors: yellows, oranges, reds, whites, browns and burgundy. Centers or seed heads, can also vary in colors. Some varieties like Teddy Bear are similar to a giant chrysanthemum.

Seeds should be planted directly in the garden soil as they grow rapidly and starting them indoors will result in a weak stem. Seeds are large, and easy for kids to plant.

Some types of sunflowers are pollen-less. These types are mostly bred for the cut flower industry as pollen can be messy and stain your clothes while harvesting or arranging in bouquets. Naturally pollen attracts bees and cut flower producers prefer the bees do not visit.

Once the flower is pollinated it begins to decline, as does its beauty and shelf life. Pollinated flowers begin to mature on to seed development, losing their petals along the way. When you are planning to use them for bouquets, cut them when the petals are just starting to lift off the face of the flower for the longest vase life.

Sunflowers that produce seed can be left in the garden for the birds to feed on over winter. The biggest drawback from growing sunflowers is chopping out the stalk when the season is done. Yes, even the next spring you might still need a hatchet or an axe depending on the type you grew.

Commercial production is huge to our west in the Dakotas, growing the majority of the sunflowers in the United States. If you are interested in seeing fields of sunflowers, the North Dakota Tourism tracks the bloom of numerous fields across the state and provides GPS coordinates for enthusiasts to locate. Over half a million acres in North Dakota are planted in sunflowers.

The flower heads on young plants actually follow the sun from east to west. Older mature plants face mostly east. Having lived in North Dakota for a spell, I can say the sunflower fields between the fields of sugar beets and potatoes were spectacular!

Stop by the Mankato Farmers Market at Drummers Garden Center. All times are 10 a.m. noon.

Remaining Winter Market dates are: Jan. 23 and Feb. 6.

We are making critical coverage of the coronavirus available for free. Please consider subscribing so we can continue to bring you the latest news and information on this developing story.

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Gardening column: Sunflowers have become popular over the years - Mankato Free Press

Housing costs: 700 rent including all bills. Super cheap for my area, especially as I live alone.Savings? 63,000: 3,000 in my savings account, 30,000 in a LISA, 30,000 in a SIPP. Both the LISA and SIPP are courtesy of my parents saving for me throughout my life. I know I'm extraordinarily lucky to have parents who can afford to invest money on my behalf and are financially literate enough to do so. They also paid for my university tuition so I don't have any debt. I know I'm very privileged and am beyond grateful to my parents for their hard work and generosity. All other monthly expenses: 29 gym membership (currently on hold as we're in tier 4). 5 New York Times subscription. 18.99 phone contract (unlimited data worldwide. Wish the worldwide part was still relevant...). 9.75 British Medical Association membership. Approximately 200 savings. 10 to Oceana, a charity helping tackle marine pollution and raise awareness of the plight of the oceans. 50 therapy. I should probably go more often than monthly but it's so expensive. I have suffered from an eating disorder in various forms for about five years, which I'm still trying to squish. On a Spotify family plan, mooch Netflix off my brother.

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Money Diary: A Junior Doctor On The South Coast On 29k - Refinery29

There is no silver lining to a pandemic that has killed more than 1.5 million people globally. But as COVID-19 barraged us with new challenges, it also forced adaptation that in the design world translated to faster, lighter, cheaper and more flexible buildings and landscapes. This kind of grass-roots change has been called many things: ad hoc architecture, guerrilla architecture, pop-up architecture, tactical urbanism.

Such ideas devised by world-class designers and amateur enthusiasts alike emerged immediately in the form of modular hospitals, mobile treatment centers and tented drive-through COVID testing sites, but they have since spilled into streets and other public spaces, taking advantage of the relative safety of the outdoors. They offer not only utility but also hope and inspiration in a supremely dark time. The quick, flexible thinking behind them has begun seeping into architecture, construction and urban design, worlds that are known for permanence, red tape, slow change and a limited sphere of practitioners.

Here are some of the best ideas that have emerged from around the world this year. They are clever and sometimes astonishing solutions from all types of creative people, solving new challenges beautifully, effectively and quickly.

Perhaps the field most affected by this wave of ad hoc architecture has been restaurants, which by necessity have expanded onto sidewalks, parking lots and even streets a move enabled by quick adjustments by municipal governments worldwide. (New York, for one, made its Open Restaurants program permanent.)

The Page, San FranciscoSan Francisco has long been a hub for parklets, those small parks built on street parking spots and sidewalks. The citys dining parklets are some of the best and most plentiful in the country. Some have bamboo-clad walls, intricate murals, planted dividers or A-frame structures. Thanks to designer and tattoo artist Mattie Breen, who goes by Mattie B, this dive bar and pool hall in the citys Divisadero neighborhood essentially re-created its interior outside. Breen and owner Bob Wait installed faux brick walls, fireplaces, old-time paintings, photos and plastic taxidermy. Much of the haul was taken from salvage yards, Breens and Waits personal collections, and the restaurants interior. Breen, who learned to build from his grandfather, a carpenter, sees the surge in creative projects as a lifeline for artists like him who are struggling during the pandemic. When things start to get tight you really start to think about what you can do to survive, he said.

When COVID-19 closed indoor drinking and dining in San Francisco, Mattie Breen collaborated with Bob Wait, owner of the Page, to re-create the bar and pool halls interior vibe in a new outdoor space.

(Jacquelyn Warner)

Setaara, Atlantic City, N.J.Afghan French restaurant Setaara in the summer took the extraordinary step of building a temporary two-story structure around a rear courtyard inspired by a Moroccan riad. Tiered plywood arches, supported by a steel frame, ring a fountain filled with rose petals and lighting imported from Morocco, Egypt and Turkey. Restaurant co-owner Abdullah Panah, whose family hails from Afghanistan, is a building enthusiast (and also a medical student at Rowan University). The design, he said, was inspired by his trips in the Middle East, particularly to Morocco and Iran. Once he gets planning approval, he and his team of builders will layer in stucco and tile cladding and add a second-floor dining space and a third-floor rooftop terrace, with views of the Atlantic City strip. So far, Panah said, the restaurant which has installed heat lamps and fire pits for winter is busier than its ever been.

The restaurant Setaara in Atlantic City, N.J., responded to demand for outdoor dining spaces by building a two-story, Moroccan-themed open-air structure around a dining courtyard.

(Abdullah Panah)

Caf Galleria, Midway, UtahAs the winter sets in, restaurants have taken to employing globes, igloos, greenhouses, yurts, tents or cabanas equipped with blankets, fire pits and space heaters to help diners stay warm and safe. The city of Chicago even held a competition to encourage winter dining ideas. But none is quite as beautiful as Caf Gallerias Alpenglobes, polycarbonate spheres built with curved, stained timber frames and timber flooring, and equipped with tables and benches, integrated heating, music and lighting. Reservations to dine in the so-called reverse snow globes on the patio are booked through February, while the restaurant and its designers, Insight Exhibits, have started a business building Alpenglobes nationwide for restaurants, hotels and even private residences.

Alpenglobes started as an outdoor dining solution for a Utah restaurant, but they may start popping up in other parts of the country.

(Alpenglobes)

Dine Out, New York

Melbas, one of the Dine Out participants with open-air seating in New York.

(Rockwell Group)

Relatively early in the pandemic, restaurant and hospitality specialists Rockwell Group devised free of charge a modular kit of parts that included flooring, barriers, shading, lighting and furniture as well as space for sanitation and equipment. The system, now being fitted with wind shields and heaters for the winter, has been employed in restaurants in all five boroughs of New York, and the outline of components is available for free download. We never see anything like this up in Harlem. This only happens downtown, a woman told the New Yorker, referring to Melbas, one of Dine Outs restaurant partners.

Another pro bono hero is Design Advocates, a New York group of affiliated architects and designers whose Test Fits initiative has assisted local businesses and communities adapting their spaces to COVID using simple materials, bold colors and unusual patterns.

The low-cost Design Advocates approach to outdoor dining in New York.

(Alan Tansey)

Civic spaces are more important than ever, and many are being used in new ways. Plazas have become skate parks, green spaces have become marketplaces. A few have been dramatically, and quickly, transformed with social distancing in mind.

Domino Park, New YorkOne of the most photographed outdoor spaces during the pandemic has been Brooklyns Domino Park, hugging the East River in Williamsburg. It was transformed in May with about 30 8-foot-diameter white circles spray-painted on the artificial grass, delineating space for social distance. Park director Michael Lampariello, a landscape architect, came up with the idea after the city had threatened closure of parks, which were becoming overwhelmed by those escaping quarantine. We thought that keeping the park open was one of the most important things we could do, said Lampariello, who noted that the initial implementation using a line-laying system jury-rigged for use as a compass took about three hours. Thanks largely to social media, parks around the world followed this lead.

With a little spray paint, Domino Park became a pandemic Instagram star.

(Marcella Winograd)

Checkerboard Park, Elblag, PolandA similarly simple but elegant solution was the strategic mowing of the overgrown garden of Elblags Centrum Sztuki Galeria EL, an arts center that occupies a cavernous Gothic church. Gallery director Adriana Ronewska-Kotyska, who trained as an architect, devised the checkerboard concept to help visitors picnic on the grass. After measuring space for blankets, she realized that most were the same size (6 feet long) as social distance requirements. She made a sketch, and her only investment was paying a gardener $50 to mow the squares. The gallery moved its summer concerts, usually held inside the church, to the lawn, which became a sensation on Instagram and other media.

In Elblag, Poland, the grass outside the Centrum Sztuki Galeria EL art gallery was mowed in a checkboard pattern to provide an outdoor space where people could hang out while still maintaining social distance.

(Lukasz Kotynski)

Cathedral Gardens Play Park, Belfast, IrelandMost of us associate pop-ups with shopping, but COVID has prompted cities to open pop-up parks on parking lots, underused green spaces and abandoned properties. Thanks to an emergency allocation from the Belfast City Council, Cathedral Gardens Play Park rose in less than two months to a square next to the University of Ulster and St. Annes Cathedral. Designed with input from local toddlers, the park features imagination-friendly equipment like a giant spinning hamster wheel, bendy benches, outdoor musical instruments, a swinging bridge and colorful mushrooms on a carpet of rainbow-colored sod called Unicorn Grass. The park is expected to be up as a trial for about two years.

Cities worldwide have opened miles of thoroughfares to pedestrians, providing badly needed public space thats often enlivened with art, play facilities and bike lanes. Others have transformed streets into green spines, exhibition spaces and town squares.

Common Ground, Jackson, Miss.

A detail of the giant mural on Duling Avenue in Jackson, Miss., including its blue grid of 8-foot squares.

(Travis Crabtree)

This vibrant street mural lining Duling Avenue in Jacksons Fondren neighborhood created by local designers Scott Allen and Casey Jennings and supported by Bloomberg Philanthropies Fertile Ground Project invited a hesitant public to use the street for dining and recreation. Originally created for the Dining on Duling event in June, the grid of blue 8-foot squares clarifying social distance and leaving room for tables and activities is still in use. Between each square are colorful, playful shapes: Squiggly forms represent the Mississippi River, staggered lines represent chair legs, asterisk shapes represent plants, and circles represent plates. Our community was eager to get out of their houses and socialize after three months of lockdown, said Rebecca Garrison, executive director of the Fondren Renaissance Foundation. We wanted to amplify the message that we were still a strong community, even though circumstances dictated a detour from the things that typically defined us.

A giant mural on Duling Avenue in Jackson, Miss., gives the public another outdoor space, with the design and placement of chairs clarifying safe social distance.

(Travis Crabtree)

Tactical Urbanistas, LondonThis collective of artists, founded in April in Londons Hackney area, has used colorful art to enliven closed streets, reclaim parking spaces for pedestrians and encourage social distancing. Using acrylic paint, bollards and tires, the group blurs the line between open and closed space. Londons streets are not safe for social distancing, and a disproportionate amount of space is given to cars at the expense of other road users, a member of the group told BBC.

For those wishing to energize their own streets, Baltimore-based pavement mural specialists Graham Projects have created an online toolkit called Make Place Happen. The designers promise to carry out some of the proposals, working with local authorities.

State Street Promenade, Santa Barbara

Downtown Santa Barbara closed 10 blocks of State Street to cars in May, transforming it into the State Street Promenade. The move followed an emergency ordinance giving businesses more space for outdoor social distancing. The street and its sidewalks have since been enlivened with outdoor restaurant and bar seating, planters and music. Side streets added their own parklets, and establishments have entered into a kind of design one-upmanship to stay competitive, said Robin Elander, president of the community organization Downtown Santa Barbara. It had been spoken about for many years, but there was never enough consensus to do it, said Elander, who expects the street closure to continue next year and, in some form, permanently. The City Council is investigating new lighting and bike lanes.

A street view in Santa Barbara, which moved cars off the main drag downtown and used the road for outdoor dining.

(Tim Persson)

Not everyone has spent the pandemic binging Netflix. Drive-in movies have made a comeback, and some of the best in California include Cinemauto in L.A.s Chinatown, featuring film, dining and shopping; and Electric Dusk in Glendale, where you can watch flicks on the roof of a Sears parking lot, providing for great views. But these are just the beginning of the creativity thats been spawned for those who need to get out for a mental break from home isolation.

The Flaming Lips, Space Bubble ConcertsPerhaps the most on-the-nose response to the pandemic came from the Flaming Lips, who have performed concerts with band members and their fans encased in human-scaled plastic bubbles. The first performance, a test run at their hometown Criterion theater in Oklahoma City in October, featured about 100 inflatable orbs, and they kicked off space bubble concerts at the Criterion this month with even more more orbs. You just cant infect the person next to you, no matter what you forget about, how excited you get, Flaming Lips lead singer Wayne Coyne told CNN. Coyne has long been a bubble aficionado. He and his wife, Katy Weaver, were married inside one last January.

Wayne Coyne of the Flaming Lips performing in a bubble in 2019, before the pandemic. This year the bands audience got bubbles too.

(Amy Harris/Invision/AP)

Cinema sur lEauOn July 18, Paris popular Paris Plages series which transforms the banks of the Seine and the Canal St. Martin into temporary beaches opened with Cinema Sur Leau. Viewers watched a movie, Le Grand Bain, while floating on electric boats in the Bassin de La Villette. An audience watched from 38 boats while others were socially distanced in beach chairs on land.

People on boats get ready for the start of Le Cinema Sur LEau, or Cinema on the Water, in Paris.

(Associated Press)

Educators have long advocated for outdoor learning, ushering students out of their claustrophobic classrooms to get fresh air and a new perspective. The COVID crisis has made this concept more attractive particularly in warmer months, and creative designers have responded with ingenious ideas.

The third grade sukkah at Prairie Hill Waldorf School in Pewaukee, Wis.

(Brian Slawson)

Prairie Hill Waldorf School, Pewaukee, Wis.

To make in-person learning more feasible, every class at Prairie Hill Waldorf School has an outdoor space for learning. Designs, devised by each class teacher, include indoor-outdoor tents (first grade), sukkahs (third grade) and, for fourth grade, a 12-sided outdoor classroom walled in plywood, supported by a central column and topped with a tarp like a circus tent for learning, with large openings for fresh air to flow in and out. Learning opportunities, first-grade teacher Stanlee Maliszewski said, have widened substantially.

Every leaf that falls, every caterpillar, every butterfly, you have to learn to make that a part of your lesson that day, she said. The hearty Wisconsinites plan to continue using the outdoor spaces through the winter.

One of Curl la Tourelle Head Architectures early tent projects for schools was at Manorfield Primary School in London, where the design provides some protection from the elements but still has large openings for fresh air.

(Killian OSullivan)

Curl la Tourelle Head Architecture, LondonThis firm has worked with tent manufacturers who normally make structures for weddings, conferences and other events; during the pandemic, theyre creating outdoor learning spaces for British schools. The architects, who are veterans of educational design, advise the schools on how to organize the new spaces, where to put them and how to keep them safe. They started with a plasticated fabric classroom at the Manorfield Primary School in Londons Tower Hamlets neighborhood, then moved to a solid-walled tent topped with cone-shaped roofs that acts as an outdoor dining hall for the Elsley Primary School in Wembley. (Large openings allow for natural ventilation.) Theyve developed solutions for a half-dozen schools and drawn up proposals (so far not executed) to create entire outdoor campuses. The work, senior architect Richard Taylor said, has encouraged the firm to focus on better integrating outdoor space into its future schools. The company is working with a modular builder to create timber-framed pop-up facilities that would be far better designed than most of the countrys so-called education porta-cabins.

A rendering of Curl la Tourelle Head Architectures concept for a pop-up outdoor school.

(Curl la Tourelle Head Architecture)

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14 clever COVID-19 design solutions from around the world - Los Angeles Times

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Key Trends in Grass Seed Market: Growth Drivers and New Business Opportunities 2020-2026 - Farming Sector

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No. 10 Disasters strike across Newton

By Taylor Beck | tbeck@covnews.com

The calendar year of 2020 hasnt been kind to many people across the nation with much of the blame being pointed toward COVID-19. However, the novel coronavirus wasnt the only resemblance of disaster to strike in Newton County.

First responders rescue six from flood waters

Members of the Covington/Newton County Dive Team waded through icy and rising flood waters from the Yellow River on Feb. 7 to rescue six people trapped in their homes at the Riverside Estates Mobile Home and Travel Trailer Park on the Access Road in Covington.

Newton County Fire Battalion Chief Joe Cagle said firefighters were dispatched to the park on a report of a person trapped in a camper. While authorities were on the scene, more people were reportedly trapped.

Newton Fire Lt. Tim Martin and Fire Apparatus Operator Bret Madsen donned dry suits and using a boat rescued the initial victim before conducting a door to door search of the flooded area. No injuries were reported.

One of the rescued victims, Billy New, said of the firefighters, They did a great job.

According to Newton County Emergency Management Agency Director Jody Nolan, the team is made up of public safety personnel from Covington and Newton County and is funded by the EMA.

Two drown in Alcovy River

A Covington residents efforts to save his girlfriends son from drowning Aug. 11 ended tragically for both in the Alcovy River.

Members of a local and state water rescue team recovered the bodies of Covington residents Antonio Perry, 38, and Dejerein Grier, 14, from the river adjacent to Factory Shoals Park in south Newton County.

Family members reported the two missing after both went under the water around 7 p.m., said Sheriff Ezell Brown.

(Responding deputies) were told the teenage son had gone out swimming and the teenage son appeared to have gotten in a challenging mode with the waters, Brown said.

Perry then went out into the water to rescue the teen and he was succumbed by the waters, as well, Brown said.

Media reports said family members had gathered at the park for a day of fun and relaxation. The mother of Grier and girlfriend of Perry, Tonya Hardeman, also was there, Fox5 News reported.

Brown said the group had been to another area and they left that area and they chose to come to this last area where they were all together again.

They were just going to enjoy, have fun, he said.

The Newton-Covington Dive Team was called in to search after the incident occurred but called off their efforts because of darkness.

The team resumed its search Aug. 12 and found Perry but ended the search because of heavy thunderstorms, said spokeswoman Caitlin Jett of the Newton County Sheriffs Office.

The team then resumed the search of the river Aug. 13 and found Grier, Jett said

Brown said he wanted the families of the victims to knowthat they have our greatest sympathies for their loss especially during these times.

He noted concerns about COVID-19 had forced changes in how funerals are conducted.

Any time is a bad time, but these times are unprecedented times that you do not have the opportunity to really mourn and cannot have a traditional funeral, Brown said. Its tough, and I want the families to know that.

The Dive Team is a joint effort of the Newton County Sheriffs Office, Newton County Fire Services, Covington Fire Department, Georgia Department of Natural Resources Law Enforcement, and Georgia Emergency Management Agency, Jett said.

Fire displaces Covington apartment residents

An Oct. 28 fire displaced about 20 residents after an air conditioning unit caught fire at an apartment complex near downtown Covington.

Covington Fire Department responded to an 11:34 p.m. fire call at Harrisburg Park apartments at 2140 Conyers St. and found the air conditioning unit caused sprinklers to turn on and cause extensive water damage in a third floor hallway, said Donnie Tudor, deputy chief of operations for the department.

Two Newton County Fire Department units assisted city firefighters in responding with two ladder trucks, two engines, a rescue squad unit and two battalion units. No injuries were reported.

Tudor said the American Red Cross assisted the displaced residents by finding overnight housing at an area motel.

Tornado hits Covington homeless shelter

Director Clara Lett stood outside what was left of the Rainbow Community Shelter building Oct. 12.

She said she had been in the shelters doorway five minutes before a tornado hit the building without warning two days earlier.

Id just drove off and got around that corner and they said a tornado had hit, she said.

The National Weather Service reported a tornado touched down in Covington and ran for about 1.4 miles Oct. 10.

Police reported it uprooted some trees but only caused one minor injury to a volunteer at the homeless shelter when the tornado hit the building off Turner Lake Road about 5:15 p.m., said Covington Police spokesman Capt. Ken Malcom.

The EF-1 tornado was tracked from Washington Street and Walker Bend Parkway to Woodhaven Drive near I-20 in western Covington, according to the National Weather Service.

An EF-1 has estimated wind speeds of 73 to 112 mph, according to the NWS.

The tornado downed trees along its path, including in the area of Brown Bridge Road and Turner Lake Road near the Rainbow shelter, a local official said. Downed trees also caused some power outages in western Newton County, Snapping Shoals EMC reported.

The storm was the remnants of Hurricane Delta that struck the coast of Louisiana and prompted several tornado warnings across Georgia.

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2020 REWIND: Newton's top stories of the year ranked 6-10 - Covington News

Theres something for everyone in the City of Joy, be it for for take out lovers or the ones who are stepping out to bid farewell to 2020. Pub crawls or dance nights may be off-limits owing to safety concerns but you can still have a good ol' family dinner on the night of December 31, or even a luxe brunch. City eateries and premium lounges have curated a spectacular range of pocket-friendly festivities for a safe,

Monkey Bar

Monkey Bar is hosting a Jolly Good New Year Eve Bash with their in-house DJ Rwikraj and a wide assortment of heady and delicious meals from their Jolly Good Fellow menu.Drop in for a night to remember and enjoy delicacies such as, Maka Pao De, Panthras & Mother-In-Laws Chutney, Spicy Chicken Roast, Ball Curry and Pao, Red Bourbon a festive concoction of red wine, Jim Beam whisky, strawberry and lime juice; and a cocktail straight out of the Goan beaches -Brandy Bugger- a heady mix of brandy, orange, lime and peach, to name a few.

La Macario Cafe

The newest caf in town La Macario is all set to host a live concert with Nilanjan Live and they also have a winter special menu which includes soups, the options are Creamy Asparagus Soup and Classic Roasted Pumpkin Soup a sumptuous spread of Sushis like Cream Cheese & Asparagus Sushi, Spicy Shiitake Mushroom Sushi and 'Avocado Cucumber Sushi. The appetizers include Chilli Water-chestnut, Peri Peri Sweet Potato Fries in Orange Vinaigrette and Beetroot and Goat Cheese Arancini. For mains, theres Asparagus Risotto, Winter Squash Crepe in Creamy Thyme Sauce, to name a few. The sinful desserts on the menu are Strawberry Parfait, and Strawberry and Nutella Crepes. Theres also a variety of everyones favourite winter drink - Hot Chocolate. Apart from the classic flavour, there is also an addition of profoundly rich offerings, including, Peppermint Winter Hot Chocolate, Spiked Winter Cinnamon Hot chocolate, and Snowman Hot Chocolate with marshmallows

JW Marriott

Brace yourselves for the exquisite brunch, lunch and dinner offerings at the hotels all-day diner JW Kitchen as well as the signature specialty Pan Asian restaurant, Vintage Asia, on Thursday, 31st December, 2020 and Friday, 1st January 2021. With lip-smacking spreads bringing the best of global cuisine and gourmet creations, guests are sure to head on a gastronomic journey into the new year. Enjoy brunch and lunch from 12 PM to 3 PM, while the dinner spread will be available from 7 PM to 11 PM on both the days at the propertys dining-out spaces.

ibis Kolkata Rajarhat

This New Years Eve, ibis Kolkata Rajarhat's team of experts have planned a mouth-watering array of culinary offerings like live Seafood counter, Salad Bar, Compound Salad counter, live Italian counter with various kinds of breads for display. Chicken Malai tikka and Tandoori Aloo will definitely make for a finger-licking dish. The elaborate dessert counter will surely leave everyone spoilt for choice, especially the little ones.The Olive Bar with a display of 8 varieties of olives will surely be a sight to behold.Keeping in mind the current situation, we are taking the utmost precautions for our guests. Our aim is to offer you a pleasant and fun celebration with the highest health and safety standards.

Date: 31st December, 2020

Time: 1900 hours onwards

Laa Mozarellla

Head on to Laa Mozarellla for a special musical performance by Amit Guchait. The caf also offers a New Year menu featuring roasted turkey with mushroom in red wine sauce, Baked Chicken breast in honey brown sugar glaze (served with grilled mashed potatoes and roasted Brussels sprouts), Honey roasted duck serve with red wine juice, Prawn thermidor, Italian Wood Fired Pizza, Half Roast Chicken served with Honey Bar B Q sauce and Char Grilled Baked Fish are sure to take your taste buds on an adventure.

Billions

The newest uber house in town has something special for all the party lovers this year. Dig into the specially curated a-la-carte menu that offers an extensive selection of both non-vegetarian as well as vegetarian choices. Some of the signature highlights include Baked Brie Cheese, Bacon wrapped honey glazed prawns, Garlic chicken supreme, Chicken Roulade Corn Spinach Casserole, Roasted vegetable lasagna, Classic roasted chicken and Chicken Stroganoff toname a few.Saving the best for the last, the rich and irresistible desserts on offer are, Old Monk Chocolate Cake, Churros amongst others.

Fairfield By Marriott

Beginning the countdown to 2021 are the thoughtfully curated New Years Eve Dinner on Thursday, 31st December 2020 and New Year Brunch on Friday, 1st January 2021 at Kava, the hotels all-day diner. Following the lavish New Years Eve Dinner alongside a charming live saxophone performance, guests can also head to Mangrove, the hotels stunning banquet space for an elegant party with food, mocktails, unlimited alcohol (at an added cost) and a two-piece musical band. The sumptuous buffets at Kava will feature live counters and delicious signature offerings like Seafood Bisque, Hara Masala Ka Chapli Kebab, Warm Quinoa Salad, Surkh Lal Badami Aloo, Gondhoraj Mahi Tikka, Roasted Vegetable Panini, to name a few. End the feast on the sweetest note with desserts like Praline Cake, Coconut Passion, Multigrain Kheer, among others.

ITC Sonar Kolkata

Explore A New Year's eve dinner or a New Year's day brunch buffet at Pan Asia where you'll find picks like Vegetable Basil Miso, Spinach Pan Cake Stuffed with Red Onion and Mushroom, Mapo Dofu (Stir fried mushroom and bean curd with hot bean sauce), Kung Kratium (Wok tossed prawns with garlic and fresh black pepper corn sauce), Fish Takrai (Wok tossed fish with Thai chilli paste and lemon grass), Cliced Chicken Chilly Bean Sauce, Classic Chinese Mango Pudding with Vanilla Bean Ice Cream, IceCream Kati Sod (Young tender coconut jelly topped with home made coconut ice cream)

The Brass Room, ITC Royal Bengal

The jewel hued bar is a soft nod to Kolkatas intricately woven heritage. The menu brings together a medley of spirits and tapas against a background of soft acoustics creating an ambience ideal for any occasion. Drop in for aNew Years Eve Dinner that will feature numbers likeCottage Cheesenut Kanoli, TBR Potato Tatters, R.N Cheeni, TheNaga Honey Chicken, Kofte Kebab, PanchPhorok Pork etc.

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New Year's Eve in Kolkata: A definitive guide on where to eat, drink and be merry - Indulgexpress