Not sure you'll enjoy this new, spicy twist on Popeyes' traditional chicken tenders? Foodsided reviewed the Popeyes Buffalo Ranch Sauce, which is the primary flavor change to the familiar menu item. They describe the sauce as being tangy, with balanced heat and a creamy texture. The outlet praises Popeyes' version of the kicked-up dipping sauce for it's subtle spice, and state that they would like to see the Buffalo Ranch flavor become a permanent part of the menu and available as an option for other items in addition to the chicken tenders.

What else makes these tenders and all of Popeyes' chicken so good?It's all about the marinade.Amy Alarcon,head of culinary innovation, told Forbes in April, "One of the hallmarks of Popeyes chicken is the amount of flavor we get from marination, whether it's a sandwich fillet, a piece of fried chicken, or a tender. It's all been seasoned and allowed to sit for at least 12 hours to add maximum flavor."

If Popeyes' new Buffalo Ranch Tenders seem right up your alley and you can't wait to try them, good news! The limited time menu item is available at select Popeyes locations now, and Delish states that the promotion currently has no end date announced.

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The new Popeyes menu item that has everyone talking - Mashed

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